Other products in the range:
KR Castlemaine Hot Hungarian Salami is made with 100% Australian pork. It is fully fermented and matured with sustainable hardwood smoke for a full, authentic flavour. Our hot variety has real birdseye chilli, giving a warm, spicy finish.
| Nutrition Information Serving size: 50g | |||
|---|---|---|---|
| Average quantity per serving | % Daily intake* per serving | Average quantity per 100g | |
| Energy | 800kJ | 9% | 1600kJ |
| Protein | 11.7g | 23% | 23.4g |
| Fat, Total | 15.5g | 22% | 31.0g |
| Fat - Saturated | 6.0g | 25% | 11.9g |
| Carbohydrate | Less Than 1g | Less Than 1% | 1.7g |
| Carbohydrate - Sugars | Less Than 1g | Less Than 1% | Less Than 1g |
| Sodium | 890mg | 39% | 1780mg |
FERMENTED MANUFACTURED MEAT - NOT HEAT TREATED
Meat Including Pork (90%), Salt, Potato Fibre, Sodium Caseinate (Milk), Chilli (1%), Spices And Spice Extract, Dextrose (Maize), Flavour, Sugar, Antioxidant (316), Fermented Rice, Sodium Nitrite (250), Sodium Nitrate (251), Starter Culture, Dehydrated Vegetable, Herb Extract. Smoked.
- Contains
- Milk
- May contain
- Soy
Random Weight (~1.55kg) x 2
Made In Australia
Keep Refrigerated At 0-4ºC
- Usage instructions
- Ready To Eat