Other products in the range:
KR Castlemaine Mild Hungarian Salami is made with 100% Australian pork. It is fully fermented and matured with sustainable hardwood smoke for a full, authentic flavour.
| Nutrition Information Serving size: 50g | |||
|---|---|---|---|
| Average quantity per serving | % Daily intake* per serving | Average quantity per 100g | |
| Energy | 785kJ | 9% | 1570kJ |
| Protein | 10.4g | 21% | 20.7g |
| Fat, Total | 15.3g | 22% | 30.6g |
| Fat - Saturated | 6.1g | 25% | 12.1g |
| Carbohydrate | 2.4g | 1% | 4.7g |
| Carbohydrate - Sugars | Less Than 1g | Less Than 1% | Less Than 1g |
| Sodium | 895mg | 39% | 1790mg |
FERMENTED MANUFACTURED MEAT - NOT HEAT TREATED
Meat Including Pork (91%), Salt, Potato Fibre, Sodium Caseinate (Milk), Spices And Spice Extract, Dextrose (Maize), Flavour, Sugar, Antioxidant (316), Fermented Rice, Sodium Nitrite (250), Sodium Nitrate (251), Starter Culture, Dehydrated Vegetable, Herb Extract. Smoked.
- Contains
- Milk
- Free from
- Gluten
- May contain
- Soy
Random Weight (~1.55kg x 2) x 2 M.A.
Made With 100% Australian Pork
Made In Australia
Keep Refrigerated At 0-4°C
- Usage instructions
- Ready To Eat