KR Castlemaine Hot Hungarian Salami is made with 100% Australian pork. It is fully fermented and matured with sustainable hardwood smoke for a full, authentic flavour. Our hot variety has real birdseye chilli, giving a warm, spicy finish.

Nutrition Information Serving size: 50g
Average quantity per serving % Daily intake* per serving Average quantity per 100g
Energy800kJ9%1600kJ
Protein11.7g23%23.4g
Fat, Total15.5g22%31.0g
Fat - Saturated6.0g25%11.9g
CarbohydrateLess Than 1gLess Than 1%1.7g
Carbohydrate - SugarsLess Than 1gLess Than 1%Less Than 1g
Sodium890mg39%1780mg

FERMENTED MANUFACTURED MEAT - NOT HEAT TREATED
Meat Including Pork (90%), Salt, Potato Fibre, Sodium Caseinate (Milk), Chilli (1%), Spices And Spice Extract, Dextrose (Maize), Flavour, Sugar, Antioxidant (316), Fermented Rice, Sodium Nitrite (250), Sodium Nitrate (251), Starter Culture, Dehydrated Vegetable, Herb Extract. Smoked.

Contains
Milk
May contain
Soy

Random Weight (~1.55kg) x 2

Made In Australia

Keep Refrigerated At 0-4ÂșC

Usage instructions
Ready To Eat