Other products in the range:
Dairycase
| Nutrition Information Serving size: 50g | |||
|---|---|---|---|
| Average quantity per serving | % Daily intake* per serving | Average quantity per 100g | |
| Energy | 303kJ | 3% | 605kJ |
| Protein | 8.2g | 16% | 16.3g |
| Fat, Total | 4.0g | 6% | 7.9g |
| Fat - Saturated | 1.5g | 6% | 2.9g |
| Carbohydrate | 1.1g | Less Than 1% | 2.1g |
| Carbohydrate - Sugars | Less Than 1g | 1% | 1.0g |
| Sodium | 600mg | 26% | 1200mg |
CURED WHOLE MEAT CUT
Pork Meat, Water, Salt, Acidity Regulator (325), Sugar, Emulsifiers (451, 452, 450), Antioxidant (316), Sodium Nitrite (250). Smoked.
Random Weight (~8kg)
100% Australian Grown Pork
Made In Australia From At Least 95% Australian Ingredients
Keep Refrigerated At 0-4°C
- Usage instructions
- Ready To Eat
Consume Within 5 Days Of Opening